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Nobilo color: Pale yellow with brilliant clarity. Aroma: Aromas of tropical fruit including pineapple, passion fruit, and guava. Flinty minerality with herbal notes of nettles and freshly cut tomato plant. Palate: Fresh, crisp and clean with zesty flavors of ripe tropical fruits, especially passion fruit and pineapple with subtle hints of nettle. The wine has excellent presence and mouthfeel, with balanced acidity and a generous finish.

It has a distinct light gold in color and it hits the tongue first with some sweetness and a more pronounced herbal flavor, before then fading into a lighter bitter finish. Of course, the true test of any dry vermouth is in a martini… and I’m happy to report the new Noilly Prat shines with either gin or vodka. Check it out!

North Coast Brewing Co. like a Belgian "Dark Strong Ale", the beer is rich and robust with an ABV of 9.3%. The package is a 750 ml bottle with a traditional cork and wire finish or 12oz 4 packs and features a label picturing the jazz master himself.

A smooth, light Canadian whisky . More than a century of distilling skill is used to create this product. Expertly blended and distilled under the supervision of the Canadian Government. Orange-amber hue. Sweet, syrupy aromas. Medium-bodied. Caramel flavors with a touch of spice finish quickly. Flavors seem rather confected.

Vividly floral, with honeysuckle aromatics that give way to bright, bold and juicy tangerine, grapefruit, peach and passion fruit flavors on a smooth body. Ends with a refreshing finish. Viognier, Gewürztraminer, Sauvignon Blanc and Chardonnay.

This slightly opaque and very dark ruby colored Cabernet Sauvignon from the Columbia Valley opens with a faint black cherry bouquet with a hint of black currant. On the palate, this wine is medium bodied, balanced, friendly and easy going. The flavor profile is a gentle oak infused black cherry with notes of mild red currant. I also detected a hint of plum. The finish is dry and its fairly moderate tannins linger slightly. I would pair this very food friendly wine with brown rice paella with shrimp.

O’Doul’s has a mild, sweet taste with a slightly dry finish. O’Doul’s is a premium non-alcohol brew featuring a deep, golden color, a light hop and spice aroma, and a mild, sweet taste. It has a smooth yet crisp body and a slightly dry finish. Ingredients include two-row barley malt, Willamette and German Select hops, brewer’s yeast, select grains and water.

O’Doul’s Amber has a rich, slightly sweet taste with a flavorful hop finish. O’Doul’s Amber is brewed using two-row, Munich, caramel and black malts and a blend of hop varieties. It features a deep, amber color, a fruity, toasted malt aroma, and a rich, slightly sweet taste, which is balanced by a crisp body dryness and flavorful hop finish

Intense ruby, purple color with vibrant aromas of wild raspberry, mulberry, kirsch liqueur, lavender and cocoa with hints of licorice, white pepper, olive, toast and crushed stone. Rich, full and velvety textured, displaying layers of fruit and glycerol concentration that are both seductive, with a remarkable complexity while maintaining a balanced elegance. The opulent flavors persist on the palate, finishing supple and rounded with silky tannins and an undeniable crushed rock minerality.

Odisea opens with inviting aromas of island blossoms and honeysuckle followed by notes of Asian pear, kaffir lime and a touch of wet stone. Pommelo, guava, kiwi, white peach and passion fruit flavors continue on the palate. This wine displays a racy, lively, almost electric acidity, which is its hallmark, as well as a generous mineral component and crushed stone character, which help to counterbalance the deliciously exotic fruit. Finishes crisp and dry with a refreshing elegance.

Sweet and light, with vanilla and caramel notes; crisp and light finish. Aged 3 years, Proof: 80 (40% Alc/Vol)

Fragrant with cinnamon, floral clover honey, and sweet dried fruit notes. Flavorful: lots of oak, a generous dose of toffee, toasty nutmeg and allspice, finishing with a big bite. Reminiscent of dark gingerbread. Medium body, pleasant, a touch astringent.

Old Style is a beer that revives the crisp rich freshness of a classic Pilsner: light in color and body, medium in aroma and bitterness, full flavored with a delicate aftertaste.

Olde English 800 is one of America’s leading malt liquor brands. Commonly referred to as "OE800," it offers a smooth, rich taste with a slightly fruity aroma that is a favorite among malt liquor drinkers. Introduced in 1964, Olde English 800 was one of America’s original malt liquor brands. Olde English 800 enjoys a diverse consumer base that is linked together by an urban mind-set.

Ole Smoky Tennessee Moonshine Cherries are an Appalachian party tradition. Each jar is hand-filled with fresh maraschino cherries soaked in Ole Smoky's 100 proof moonshine. Each cherry says a sweet hello followed by a warm goodbye. Once the cherries have disappeared, enjoy the remaining Cherry Moonshine straight up or create the ultimate Cherry Coke or Shirley Temple. Pick up a jar of Ole Smoky's Moonshine Cherries on your way to any party or simply keep them all to yourself.

Ole Smoky Hunch Punch Moonshine is a party favorite. Made with a delicious combination of juices: orange pineapple and cherry, it's immediately recognizable on your tongue as a party. In fact, we're almost positive that's where the phrase “party in your mouth” came from! Call your friends over, put the speakers in the windows, and enjoy Ole Smoky Hunch Punch Moonshine.