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This Zinfandel shows beautiful ruby red color with medium density. The nose is rich with barrel spice and toast notes reminiscent of rustic bread fresh from a wood-fired oven along with bright red briar-berry, cedar, anise, and a hint of tobacco. Bright yet soft on the palate, this wine opens on the mid-palate with juicy fruits and complex barrel spice followed by tannins that persist through a lovely finish of dried fruit and black licorice. This wine is very well balanced with wonderful acidity, and will be the perfect addition to your dinner table.

Château Montelena Napa Valley Cabernet shows beautiful dark garnet color. The nose opens with big, ripe, red fruits - particularly raspberry and red currant - before moving into layers of barrel spice, anise, and warm cedar. Entering the palate, this wine is bright and lively with good weight and tannin presence. There is also a firm acidity that will make for great food pairings. The mid-palate is loaded with juicy red fruit and blueberry, which are nicely complemented by well-integrated barrel notes of vanilla, sarsaparilla, and toast.

Château Montelena Sauvignon Blanc is brilliant and pale gold in color with aromas of honey, orange blossom, warm oak, and caramelized bananas. On the palate, this wine is fresh and clean with a wonderfly juicy mouthfeel and complexity throughout. The acidity is firm but not tart. This Sauvignon Blanc is loaded with bright citrus, tropical starfruit, and a rich, slightly spicy finish with a touch of Meyer lemon custard.

Château Montelena pale gold in color, this Riesling opens with floral aromas of honeysuckle and candied orange, layered with pear, spicy honey, and rich Charentais melon. The palate shows a nice smooth entry; full and round, but not heavy, with good crisp acidity. Flavors of lemon zest and tart mandarins lead the way and are followed by light stone fruits, honey, and poached pear - all rounded off with a warm, subtle, spicy finish. As with all of Montelena's offerings, this is a food wine, and should pair quite nicely with seared scallops (among other things).

Chateau Mouton Cadet iIn an elegant bouquet of flavors, it thus invites several fine appellations of the Bordeaux region, planted with classic grape varieties. Through its balance, roundness and aging capacity, the fruits of generous Nature and the work of human hands, Mouton Cadet red expresses all the richness and diversity of one of the world's foremost wine growing areas.

Charles Smith Chateau Smith is a wine long and rich in the mouth. Aromas of black cherry, wet earth, anise and a touch of toasted herbs with flavors and a finish to match. A New Classic! Try with Pappardelle with Porcini and Pistachios.

The Chateau St. Jean Cabernet Sauvignon consists of selected fruit from two California coastal area where Cabernet grows best – the North Coast and Central Coast – to blend this wine. North Coast vineyards from Sonoma to Lake County give the wine fruit flavors of black cherry and black berry with tannin structure. Vivid aromas of blackberries, fresh plum and chocolate follow through to rich flavors of black cherries, fresh pie and notes of black tea. The wine is well structures with a juicy mouthfeel and a full, lingering finish.

Inviting aromas of lemon, pear and jasmine along with a touch of toasty vanilla mingle on the nose of this classic Sonoma County Chardonnay. Refreshing and balanced, the wine has vibrant acidity with pleasing flavors of pear, pineapple and roasted almonds that lead to a clean finish

Chateau St Jean Merlot Sonoma County "Aromas of sweet black cherry, black plum and toasted almonds burst from the glass of this Merlot. These bright fruit characters carry over onto the palate and mingle with notes of blackberry, dark chocolate and clove. A rich and full mid-palate, with polished tannins, leads to a lush finish with cassis on the close."

The Canoe Ridge Estate Chardonnay is refined and elegant and offers apple and citrus aromas with a clean, refreshing finish. We age the wine in lighter French oak barrels to maintain the fresh, elegant style of this Chardonnay.

Chateau Ste. Michelle our goal with the Columbia Valley Cabernet is to highlight concentrated Washington red fruit in an accessible style. This is our inviting Cab with plenty of complexity and structure with silky tannins. It's also very versatile with food-try it with beef, pork or pasta.

Chateau Ste. Michelle my goal with the Columbia Valley Chardonnay is to make it a pleasurable, food-friendly wine. This is a fresh, soft style of Chardonnay with bright apple and citrus fruit character with subtle spice and oak nuances. We blend Chardonnay grapes from vineyards all over Washington's Columbia Valley to make this a complex, interesting wine. The sur lie aging gives it appealing softness.

It offers beautiful crisp Washington Riesling character with rich flavors of ripe peaches. The fresh fruit and decadent character is balanced with crisp acidity to keep the wine in harmony. This is a perfect patio sipping wine or would be a great match with Thai food.

Our Pinot Gris style falls between the lighter Italian Pinot Grigio and the richer, rounder Pinot Gris from Alsace. The Chateau Ste. Michelle Pinot Gris offers fresh flavors of juicy pear, melon and a hint of spice.

The Chateau Ste. Michelle Dry Riesling is a crisp, dry and refreshing style of Riesling. It exhibits fresh flavors of white peach and mandarin orange, and ends with a clean fi nish. This is an incredibly versatile food wine and my favorite with oysters.

Cold Creek Chardonnay is typified by concentration and intensity from the 40-year-old vines and warmth of the site. This Chardonnay is a decadent style with ripe fruit and a toasty character. The cooler 2011 vintage in Washington provided enhanced acidity with an elegant finish.