Scotch

Macallan rich copper and amber in color. Sherried, dried fruits on the nose, with aromatic cloves and ginger; hints of orange and toffee/fudge sweetness. On the palate, toffee sweetness, dried fruits, apples and orange, resinous spice - cloves and ginger, slightly nutty, mouth filling and velvety flavour with a touch of sherry sweetness and wood. Rich viscous finish, velvety and warming; long, spicy orange and nutty.

Rich burnished mahogany. Balanced aromas of rich dried fruits & Spanish oak wood spices (ginger & cinnamon). Sweet with summer fruits and light nuttiness. Flavors of dried fruit, resinous, wood spices with a hint of smoke. Lingering wood on the finish, spicy, fruity with light smoke.

Color: Warm honey. Body: Full bodied and robust. Nose: Lingering wood cinders of tar and smoke, with just a trace of vanilla and a subtle citrus note. Palate: strong Islay character with traces of sea salt and burnt oak chips. The smokey nature is apparent throughout; a malty vanilla flavor bringing balance to the overall taste. Finish: A powerful Islay aftertaste of sweet smoke with a hint of iodine. 80 Proof Single Malt Scotch

Color: Honeyed with golden highlights. Body: Light to medium, elegant and balanced. Nose: A fresh invigorating Speyside malt of mint, menthol and freshly cut pine. Traces of fine dark chocolate and a lingering sweet malt aroma. Palate: An initial fibrous sweet nougat essence is complemented by the savory flavors of brazil and hazelnut. A subtle floral freshness adds a faint perfumed bouquet to the palate. Finish: Short, yet powerful, complex unforgettable. 80 Proof Single Malt Scotch

Scapa colour: Rich autumn gold. Nose: Sweet and velvety on the nose with flavours of sweet Clementine and heather honey. Taste: Perfectly balanced and rich with a tang of ginger and sweet baked apples. Finish: Rich long very slightly dry with merest hint of the sea.

This delightful blend of selected rare, light-bodied whiskies possesses mellowness to please the exacting taste of the connoisseur. To the generations of Scotch Whisky fanciers Scoresby is praised for its continuity of quality and is a product of the finest Scottish distilling art.

Talisker appearance: Brilliant gold. Nose: Powerful peat-smoke with sea-water saltiness, the liquor of fresh oysters, and a citrus sweetness. Body: Full. Palate: A rich dried-fruit sweetness with clouds of smoke and strong barley-malt flavours, warming and intense. Peppery at the back of the mouth. Finish: Huge, long, warming and peppery in the finish with an appetizing sweetness.

Talisker appearance: Amber. Nose: Rich and fruity Victoria plums, greengages, perhaps dried orange peel with some butterscotch or rum toffee and a thread of smoke behind. The smoke soon advances into the foreground and the toffee note is joined by a light mintiness. With water, those maritime characteristics emerge once again dry boat varnish, edible seaweed. Still sweet; now with notes of iodine and the smokiness of an un-struck match. Body: Full. Pleasant, smooth. Palate: Sweet in front, then more assertive, with a whiff of smoke. The overall effect is warming. The development is towards smoke, coal-tar and toffee. Finish: Medium length. The characteristic chilli 'catch' in the finish is subtly present in the aftertaste.

The Dalmore aroma: Orange, tangerine, chocolate, plums. Taste: Mixed spice, coffee, Christmas cake, citrus. Finish: Cranberry, orange, spice, vanilla. Over the course of our history The Dalmore's remarkable spirit has been filled to French wine barriques, Madeira drums, sherry butts from Jerez, Sicilian Marsala barrels, port pipes from the Douro and bourbon barrels from Kentucky. Each of these casks has now been united to create an exceptional malt where the individual characteristics of each work together to form a rich, deep spirit. This release commemorates the Mackenzie Clan ancestor's heroic act in saving King Alexander in 1263.

The Glenlivet exhibits the delicacy and softness that typifies the region's whiskies. And because it is so perfectly balanced, it almost seems that there's something new to discover every time you drink it. A perfectly rich balance of sweetness, floral fragrance and fruitiness that The Glenlivet develops through more than 12 years of patient ageing in oak casks. The essential ingredients are pure soft, natural water from Josies well and the finest barley & yeast. But it is this magical combination with the timeless skills of the Master Distiller that makes it so special. Colour: Light, Golden. Nose: Perfectly balanced fruity aroma with delicate floral fragrance and vanilla/honey sweetness. Taste: Classically Speyside, a soft smooth balance of sweet summer fruits and the floral fragrance of spring flowers. Finish: Lingering and gentle.

The Glenlivet round, sweet, incredibly smooth and velvety. Wood is entirely integrated but present all the way, sweetly enveloping fruity and nutty flavours in an oaky shell. Luscious chocolate fudge lingers on the taste buds.

The Glenlivet Nàdurra is the most natural expression of The Glenlivet. It is batch produced at cask strength using traditional methods. Character: The pure and natural one. Colour: Pale gold with lemony shades. Nose: Fresh, intense and fragrant. Palate: Crisp, with hints of peaches and vanilla. Finish: Long and dry with a licorice tang.

The Glenlivet XXV is the perfect tribute to the skill and judgement of the craftsmen involved in making this special whisky. The original new spirit character, fruity and floral, has been faithfully retained during years of careful maturation. The final finish in rare ex-sherry butts yields a sublime, intense whisky of powerful yet elegant character. Color: Rich amber with ripe gold hues. Nose: Intense, deep, creamy. The sherry shows itself with luscious fruity and spicy notes. Enticing scents of exotic wood. Creamier notes rising. Orange crème brülée; candied fruit; pineapple. Palate: Silky and caressing. Sweet at first then releasing a full bunch of spices; ginger, cinnamon, allspice, nutmeg. Developing dark chocolate and orange peel flavours. Finish: Dry, spicy. Keeps teasing the tastebuds all the way through and comes back on a sweeter fruity note.

Tobermory Distillery nose: A lovely sherried nose with notes of fig, orange marmalade, hints of leather and a touch of smoke. Palate: Medium to full bodied. Rich sherry fruit cake, milk chocolate, creamy toffee, light oak, a hint of white pepper creating a lovely spicy tang. Finish: Softly spicy, tingling with a nutty note, a hint of salt, lingering then gently fades. Appearance: A tantalising natural colour of golden chestnuts.

Usquaebach Stone Flagon Blended Scotch. The nose is fruity carrying a vanilla tablet sweetness and runs to a grassy, herbal freshness. The smooth and sweet palate is balanced with a rich spiciness. The sweet character lingers on in the finish with Caribbean spices.