Moscato

Pear nectar, a nice bit of acidity and not as sweet as you'd think. Quite pleasant, and my favorite of the trio. I preferred it chilled at the end of a long hot day.

A cool stream of citrus and peaches tickles your tongue and enlivens your evenings. Our Salt of the Earth Flore de Moscato is made at summer's end by crushing succulent, freshly harvested muscat grapes. The juices are slightly fermented in steel tanks and quickly chilled to retain their delectable sugar and natural spritz. Made solely with pure ripe Orange Muscat and Muscat Canelli grapes, Salt of the Earth Flore de Moscato gives you the freedom to drink it whenever and with whatever you wish: as a cool afternoon refreshment; accompanied by fruit, cheeses, roast beef, or other savory and spicy foods and later in the evening to keep your night going strong. Salt of the Earth defies traditional wine categories, and challenges you to simply enjoy it wherever you are.

Innocent Bystander's pale pink serve of Moscato is a refreshing sipper, offering delicious aromas of pink grapefruit, mandarin, cotton candy and toffee apples. On the off-dry palate, rhubarb crumble, toffee apple and sherbet ice cream characters are lifted by a fresh acid zing and a gentle mouth-tingling fizz. The classy bottle flaunts a crown seal to maintain absolute freshness and a lively spritz. Enjoy immediately (chilled down) or cellar up to twelve months.

Marco Negri Moscato d’Asti DOCG wine is made with 100% Moscato bianco grapes. This pale golden wine is light and elegant with a rich, fruity bouquet and a taste that is beautifully balanced between sweetness and acidity. Low in alcohol and slightly fizzy, it is delicious and very easy to drink. It serves as a superb accompaniment to desserts and since it is low in alcohol, is also an excellent aperitif.

A crisp, refreshing wine with fruit aromas of orange blossoms, peaches, pineapples and citrus. These bright and fruit-forward aromas extend to the palate through luscious flavors of sweet tropical fruit, mandarin oranges and honey.

After the grapes are selected the juice is fermented until it reaches 7% alcohol. Then the grape's natural sugar content is preserved by refrigeration in order to give the wine its unique sweet and aromatic characteristics. Straw-yellow with golden reflections. Fruity and very inviting, with intense scents of peaches and exotic fruit. Refreshing and delicately sweet with hints of stone fruit on the finish. Try it with spicy food or with desserts like apple pie and ice cream, lemon meringue or cheese cake.

Myx Fusions is the name of a drink by Nicki Minaj. It is a fruit infused moscato beverage, blended with natural fruit juices and flavors. Drawing on the already peachy highlights of Moscato Wine, Myx Fusions Moscato & Peach enlivens the taste and aroma of the ripe, summer nectar. Fragrant, fruity bubbles are the passageway to a sweet, sparkling getaway.

The seductive taste of Moscato Wine is enriched with hints of apricot, vanilla and honey. Natural fruit juices and effervescent bubbles refresh the palette and leave with a sweet and subtle finish.MYX

With the first sip you feel the wine- light as springtime, delicately sweet, refreshingly crisp, a bouquet of flowers with the taste of peach and melon. Electra is electricity for the mouth! "In 1990, we decided to produce a new type of dessert wine, light, delicate, easy to drink, and very refreshing. We tasted Orange Muscat grape juice as it was turning into wine. When the juice was just on the verge — halfway between wine and grape juice, a small test batch was bottled. The wine tasted wonderful, but the alcohol was only 4% (most wines are at least 12%). The wine was bottled using sterile filtration to prevent re-fermentation and the new creation named Electra after the electric like texture one notices on the tip of the tongue. "Electra goes with summer fruits (strawberries, nectarines, peaches, melons), salads, spicy Asian and Indian foods, light desserts, blue skies and fresh air. And with only 4% alcohol, you can still play volleyball after the picnic."- Quady Winery

Our Moscato is bright, crisp and decadent. It's well balanced with just the right acidity combined with floral aromas that bloom into deliciously sweet flavors of peach and apricot. I liken our Moscato to sipping on liquid gold. It's so good, you'll be tempted to put your dessert aside and enjoy this refreshing wine alone. Perfect anytime - as an aperitif, with light cheeses, sorbets, or fruit.

Risata Pink Moscato is a must for any occasion, boasting soft bubbles, bright acidity and tantalizing sweetness. This wine is bursting with juicy flavors of strawberry, cherry and raspberry, finishing sweet and well balanced.

Secco White peach, lychee and jasmine in the aroma and on the palate. This wine is so flavorful, and at 5% alcohol, one glass is never enough!

This bronzed Italian beauty can spruce up any soiree with her sweet & chic style. Lightly effervescent, our low-cal Moscato wine slightly sparkles with notes of pear, peach and mango for a refreshing, yet delicate sip. To put it plainly, Skinnygirl™ Moscato is simply sweet! You can take our Moscato wine anywhere, from a laid-back picnic to a formal affair. She’s elegant and classy, while still down-to-earth -- just how we like it!

Moscato d’ Asti is a “semi sweet” wine made from the Moscato di Canelli grape from the Piedmont region of Italy. Sweet but not overly sweet with just enough bubbles. Great as an aperitif or with light meals. Refreshing taste with a clean finish.

The Sparkling wine inside is chic, refreshing, and like Brazil itself, fun and full of life. You can expect tropical and floral notes with a seductive sweetness. This Sparkling Moscato goes great as an aperitif, with brunch, at a party, or just hanging out with friends... whichever comes first.

That pure and honest personality is what draws us to them, just like the true, and flavorfully sweet taste of The Naked Grape Moscato. With just a touch of fizz, and aromas of peach and orange blossom, its clean finish makes it the kind of sweet that’s always delightful. So let’s raise a glass to laughing and smiling for no reason. Bare it all.