Brandy

The Christian Brothers VS Brandy is distilled using the same time-honored pot still production method used with fine Cognacs. This exceptional American Brandy is then aged for 2 to 6 years in oak barrels. Hand selected barrels are then carefully blended to create unequaled smoothness and full-bodied taste in a brandy that is imbued with layers of well-balanced fruit flavors and a warm, lingering finish. •Pot still production •A blend of American and European Brandies •Aged 2 - 6 years in oak Bourbon barrels •Full bodied, layered with fruit flavors and a lingering finish.

For centuries apricots were considered an aphrodisiac in Europe. Its luscious curves, juicy flesh and sweet taste led people to believe that the eating the prune would unleash the powers of love. All we know is that fresh apricots make fine liqueur. Especially when you blend in some crushed fruit kernels and bring the distillate up to taste with quality brandy. We’ve been doing that for ages.

The brand bartenders trust. DeKuyper Cherry Flavored Brandy brings you all-natural, bartender quality flavor so you can mix classic cocktails or create your own signature drink. DeKuyper is committed to providing you with cordials of the highest quality.

Our peach-flavored brandy is produced using the freshest ingredients. The result is a peach brandy like no other!

E&J VSOP takes smooth to another level. We age it longer than our VS Brandy, giving it a lush, layered texture. Produced in the style of fine European brandies, it's America's favorite VSOP Brandy because we blend it specifically for richness and full flavor. Our VSOP Brandy begins with a delicate bouquet of sweet and brown spice, delicious notes coaxed from its extended time aging in barrel. On the palate, inviting flavors of vanilla cream, maple and sherry linger into a satisfyingly smooth finish. Critics love it, too. E&J VSOP has earned gold medal and best of show awards at some of the world's most prestigious spirits competitions.

Hiram Walker® Apricot Brandy is made with several varieties of tree-ripened apricots for a robust and fruity flavor. The crisp, natural essences are extracted and then expertly blended to ensure fresh, true flavors in every bottle.

Hiram Walker® Cherry Brandy is smooth and delicious. It has a brilliant, sparkling color, delicate bouquet and true, tart cherry flavor.

Hiram Walker® Coffee Brandy is a rich full liqueur made from carefully selected and percolated coffee beans for a deep coffee color and fresh roasted coffee flavor.

With premium grapes, innovative blending, and extended aging techniques, Paul Masson Brandy redefines craftsmanship, dedication, and artistry in the brandy category. A special blend of grapes, combined with longer oak aging in once-used bourbon barrels, sets Paul Masson Brandy apart from ordinary two-year-old brandies.

VSOP (Very Superior Old Pale) is a superior oak aged brandy exquisitely blended with French Cognac. This premium blend has a rich flavor, fine aroma, and an ultra-smooth taste profile that includes notes of vanilla, and pralines.